Thinly sliced onions and chunky mushrooms caramelize with butter and Marsala wine to make the perfect jammy topping for this easy crostini appetizer with a silky sweet taste. This recipe is brought to you by Vermont Creamery Carmelized onions and mushrooms are my jam. Literally. Jammy. Because that’s what happens when the sugars of these... continue reading... about Caramelized Onion and Mushroom Crostini
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